THE FACT ABOUT UFARUAY THAT NO ONE IS SUGGESTING

ufaruay Just about the most eaten spreads in Uruguay is Dulce de leche (a caramel confection from Latin The usa prepared by slowly but surely heating sugar and milk). By far the most standard sweet is Alfajor, which happens to be a small cake, crammed with Dulce de leche and coated with chocolate or meringue.Uruguay is usually a constitutional dem